玄米粉、ソルガム粉、タピオカ粉、オオバコの粉、てんさい糖、自然酵母, 塩 冷凍して、２ヶ月間保存できます。 Brown rice flour, sorghum flour, tapioca flour, psyllium husk, beet sugar, natural yeast, salt Best eaten fresh within 1-2 days or well-wrapped slices can be kept frozen for several weeks and then toasted directly from the freezer.